7th Latin American Pesticide Residue Workshop

May 5th to 8th, 2019

Foz do Iguazu, Brazil

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Vendor Sessions



May 6th, 2019

ThermoFisher Scientific (Vendor Session 2)

12:55 - 13:35

Integrated Workflows for Multi-Residue Pesticide Analysis Including Polar Anionic Pesticides and Metabolites

 

Dr. Richard Fussell

Global Marketing Manager - Food and Beverage

Thermo Fisher Scientific, United Kingdom

Bruker (Vendor Session 3)

16:10 - 16:35

Mass Spectrometric Solutions for Accurate Screening and Quantitation of Chemical Residues in Food Extracts and Environmental

 

Dr. Carsten Baessmann

Director of Solutions Development

Applied Markets

Bruker Daltonik GmbH


May 7th, 2019

Sciex (Vendor Session 5)

12:55 - 13:35

How Can Your Laboratory Rapidly Implement LC/MS-MS for the Routine Quantitation of Residues and Contaminants in Food products?

 

Oscar G. Cabrices

Market Development Manager Food & Environmental - Americas, SCIEX

 

Luiz Ricardo Defacio

Laboratorio JLA - Brasil

 

Norma Kamiya

EstaciĆ³n Experimental Obispo Colombres - Argentina

Leco (Vendor Session 6)

16:10 - 16:35


May 8th, 2019

Waters (Vendor Session 7)

10:55 - 11:20

Overcoming Challenges in the Determination of Polar Pesticides in Food by LC-MS/MS using a Novel HILIC Column Chemistry

 

Dr. Hernando J. Olivos Ph.D.

Principal Mass Spectrometry Applications Specialist, Waters Corporation, USA

Agilent (Vendor Session 8)

12:55 - 13:35

Increasing Speed and Scope in the Analysis of Pesticides and Per-fluorinated Compounds in Food and the Environment: New Opportunities in GC/MS and LC/MS

 

Dr. Agustin Pierri

Scientific Director, Weck Laboratories, Inc. Industry, USA

 

Dr. Carmen Ferrer Amate

Senior Chemist, University of Almeria and EURL for Pesticides in Fruit and Vegetables, Spain